FULL-SPECTRUM COOKING REPAIR

Equipment We Repair

Every piece of commercial cooking equipment in your kitchen — from the fry line to the oven stack, from the griddle to the combi — will be serviced by our highly skilled technicians with OEM parts, powered by Tech24 and backed by their national network.

 

Hot Side

  • Blenders
  • Braising Pans
  • Broilers
  • Cabinets, Holding
  • Cappuccino Machines
  • Char Broilers
  • Coffee Makers
  • Coffee Urns
  • Cookers, Pasta
  • Dishwasher/Warewasher
  • Dispensers, Auto Fry
  • Dispensers, Hot Water
  • Drawers, Warming
  • Dump Stations, Fry
  • Filters
  • Food Processors
  • Fryers
  • Grills
  • Grills, Clamshell
  • Grinders, Coffee
  • Heaters, Booster
  • Heat Lamps
  • Kettles
  • Melters, Cheese
  • Microwaves
  • Mixers
  • Ovens, Pizza
  • Ovens, Convection
  • Ovens, Conveyor
  • Ovens, Rotary Rack
  • Ovens, Rotisserie
  • Proofers
  • Ranges
  • Slicers
  • Smokers
  • Steam Tables
  • Steamers
  • Steamers, Combi
  • Steamers, Convection
  • Toasters
  • Warmers

Cold Side

  • Cabinets, Holding/Display
  • Chillers, Blast
  • Coolers, Walk-in/Reach-in
  • Drink Machines, Frozen
  • Beverage Dispensers
  • Freezers
  • HVACs
  • Ice Cream Machines
  • Ice Machines
  • Refrigerators
  • Shake Machines

SIMPLE, FAST, RELIABLE

How Cooking Equipment Repair Works

From your first call to a fully operational kitchen — here’s what to expect when you contact Eichenauer Services for cooking equipment repair.

Call or Request Online

Contact our dispatch center by phone or submit a service request online. Describe the equipment, the issue, and the urgency — we’ll prioritize accordingly.

Rapid Dispatch

A factory-trained cooking equipment technician is dispatched from the nearest branch with hours for emergency calls.

Diagnose & Repair

Your technician diagnoses the issue on-site, checks for the parts, and completes the repair. If a part must be ordered, we expedite next-day delivery in most cases.

Test, Document, & Follow Up

Every repair is performance-tested, and backed by our service warranty. We follow up to confirm the equipment is running perfectly.

Highly-Skilled Technicians

Our cooking equipment specialists receive ongoing training and certification from leading manufacturers

We Stock the Most Commonly Used Parts

We stock the most frequesntly used genuine manufacturer parts on our service vehicles. No generic substitutes — only parts that meet factory specifications.

90-Day Guarantee

Our technicians arrive in GPS-equipped vans with the tools and parts for same-day service. We back their work with the ESI guarantee (90 days parts and labor).

Planned Maintenance Programs

Prevent breakdowns before they happen. Our PM programs include burner inspection, thermostat calibration, gasket checks, gas-pressure testing, and thorough cleaning.

All Fuel Types & Configurations

Gas, electric, LP, and dual-fuel — we service every configuration. Our technicians are trained on both atmospheric and infrared burner systems across all major brands.

QUICK REFERENCE GUIDE

Common Cooking Equipment Problems

Recognize these symptoms? Don’t wait for a complete failure. Call Eichenauer Services and we’ll diagnose and resolve the issue before it shuts down your kitchen.

Gas smell near cooking equipment?

**DO NOT USE. SHUT OFF GAS TO UNIT IMMEDIATELY.**

URGENCYLIKELY CAUSES

Critical

Gas leak at valve, connection, or flex hose — requires immediate service
Oven not reaching temperature?
URGENCYLIKELY CAUSES

High

Faulty igniter, thermostat drift, gas valve failure, or blocked burner orifice
Fryer pilot light keeps going out?
URGENCYLIKELY CAUSES

High

Thermocouple failure, draft interference, or gas pressure issue
Conveyor oven belt not moving?
URGENCYLIKELY CAUSES

High

Motor failure, chain/belt wear, or drive mechanism jam
Uneven cooking or hot spots?
URGENCYLIKELY CAUSES

Medium

Clogged burner ports, fan motor issue, or baffle misalignment
Combi oven showing error codes?
URGENCYLIKELY CAUSES

Medium

Probe malfunction, boiler scale buildup, or software/sensor fault
Griddle surface not heating evenly?
URGENCYLIKELY CAUSES

Medium

Burner tube corrosion, thermostat calibration, or gas regulator issue
Oven door not sealing properly?
URGENCYLIKELY CAUSES

Low

Worn gasket, hinge damage, or latch mechanism failure

Experiencing any of these issues? Don’t wait for a full breakdown.

20+ MAJOR BRANDS

Experience with Many Cooking Equipment Services

 

Vulcan
Garland
Rational
Alto-Shaam
Blodgett
Pitco
Henny Penny
Frymaster
TurboChef
Merrychef
Imperial
Lincoln
Middleby Marshall
Cleveland
Groen
Ovention
Comstock-Castle
Bakers Pride
Montague
Southbend

PROVEN TRACK RECORD

Results That Speak for Themselves

COMMON QUESTIONS

Cooking Equipment Repair FAQ

Everything you need to know about Eichenauer Services‘s commercial cooking equipment repair services.

What types of commercial kitchen equipment does Eichenauer Services repair?

Eichenauer Services services a wide range of commercial foodservice equipment, including cooking, refrigeration, ice machines, warewashing, and hot/cold beverage equipment.

Do you work on all brands and models?

We work on most major brands and models commonly used in commercial kitchens and foodservice operations; if you have a specific make and model, our team can confirm coverage before dispatch.

How do I request a service call?

You can request service by phone, email, or through our online service request form or customer portal, depending on your location and account setup.

What information should I have ready when placing a service call?

It helps to have the equipment type, make, model, serial number, a brief description of the issue, and your store or facility number so we can dispatch the right technician and parts.

What are your response times for emergency repairs?

Response times vary by market, but we prioritize critical issues that impact food safety, revenue, or store operations and strive for same-day or next-day service whenever possible.

Are your technicians trained and certified?

Our technicians receive ongoing manufacturer-supported training and internal education through Tech24 University to ensure they can safely and effectively service complex commercial equipment.

Do you provide warranty service?

In many cases we are authorized to perform warranty service for major manufacturers, but coverage depends on the brand, equipment, and warranty terms, so we will confirm eligibility case by case.

Can you service multiple pieces of equipment in one visit?

Yes, if you let us know about all open issues when you place the call, we can often address multiple units in a single visit to help minimize downtime and trip charges.

How do I get a copy of my service ticket or invoice?

Copies of completed work orders and invoices are available through your customer portal or by contacting our customer service or billing team.

COOKING EQUIPMENT

Cooking Equipment Down? Let’s Fix It — Fast.

Whether it’s an emergency oven failure during peak service or a planned maintenance program to prevent breakdowns, Eichenauer Services has highly skilled technicians, OEM parts, and 24/7 dispatch to keep your kitchen cooking.

 

Request Service 855-313-0278

ESI technician bending over the control knobs of a commercial range to diagnose a problem ESI technician bending over the control knobs of a commercial range to diagnose a problem