SIMPLE, FAST, RELIABLE
From your first call to a fully operational facility — here’s what to expect when you contact ESI for Beer Equipment service.
Contact our dispatch center by phone or submit a service request online. Describe the equipment, the issue, and the urgency — we’ll prioritize accordingly.
A trained technician is dispatched from the nearest branch within hours for emergency calls.
Your technician diagnoses the issue on-site, checks for the parts, and completes the repair. If a part must be ordered, we expedite next-day delivery in most cases.
Every repair is performance-tested, and backed by our service warranty. We follow up to confirm the equipment is running perfectly.
THE ESI DIFFERENCE
Beer equipment failures don’t wait for a convenient time. Neither do we. ESI combines factory-level technical expertise with the fast-response infrastructure to get your draft systems back online quickly — every time.
Our beer equipment specialists receive ongoing training and certification from leading manufacturers.
We stock the most frequently used genuine manufacturer parts on our service vehicles. No generic substitutes — only parts that meet factory specifications.
Our technicians arrive in GPS-equipped vans with the tools and parts for same-day service. We back their work with the ESI guarantee (90 days parts and labor).
We can also help you prepare for an upcoming inspection visit, which includes burner inspection, thermostat calibration, gasket checks, gas-pressure testing, and thorough cleaning — not just a quick look.
Direct-draw or long-draw, kegerator or walk-in cave, nitro or CO₂ — we service every configuration across all major commercial beer system brands.
BEER EQUIPMENT REPAIR
Whether it’s an emergency oven failure during peak service or a planned maintenance program to prevent breakdowns, Eichenauer Services has highly skilled technicians, OEM parts, and 24/7 dispatch to keep your kitchen cooking.